School nutrition programme to uplift health standards
The school nutrition programme as provided for in the Mahinda
Chintana aims at minimizing children's nutrition problems, providing
good food, health habits, ensuring high school attendance and
accustoming them to indigenous food habits.
The Government has incurred millions of rupees in providing the
mid-day meal to schoolchildren.
The World Food Programme too has provided assistance.
Further the sale of fatty and salty foods, beverages has been banned
so as to promote good health and prevent diabetes, obesity, heart
ailments etc.
In this 'nutrition month', every step should be taken to improve the
health of our children and raise awareness among the children on the
need for cultivating indigenous food habits in addition to encouraging
them for local food production, Education Minister Susil Premajayantha
said.
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